Zarda

Name: Zarda
Yield: 200.00 g
Cuisine: Pakistan
Ingredients: 100.00 g Basmati rice; 60.00 g Sugar syrup and saffron; 30.00 g Almonds, pistachios and raisins

Zarda from Pakistan: explore its ingredients, nutrition facts, 745 calories per serving, and cultural origin.

Zarda — Pakistan

Zarda: Sweet saffron rice cooked in sugar syrup, garnished with nuts and raisins, a traditional festive dessert in South Asia.

Foods: Zarda

100.00 g Basmati rice
60.00 g Sugar syrup and saffron
30.00 g Almonds, pistachios and raisins