Zaru Soba

Name: Zaru Soba
Yield: 300.00 g
Cuisine: Japan
Ingredients: 200.00 g Buckwheat soba noodles, chilled under cold water until firm, drained; 60.00 ml Cold tsuyu dipping sauce (concentrated dashi-soy-mirin); 15.00 g Wasabi, sliced spring onion and nori on zaru tray

Zaru Soba from Japan: explore its ingredients, nutrition facts, 302 calories per serving, and cultural origin.

Zaru Soba — Japan

Zaru Soba: Cold soba noodles served on bamboo with dipping sauce, a refreshing dish perfect for summer in Japan.

Foods: Zaru Soba

200.00 g Buckwheat soba noodles, chilled under cold water until firm, drained
60.00 ml Cold tsuyu dipping sauce (concentrated dashi-soy-mirin)
15.00 g Wasabi, sliced spring onion and nori on zaru tray