Zuurkool

Name: Zuurkool
Yield: 150.00 g
Cuisine: Netherlands
Ingredients: 160.00 g Pork sausage; 150.00 g Potato or bread; 30.00 g Mustard and pickles

Zuurkool from Netherlands: explore its ingredients, nutrition facts, 242 calories per serving, and cultural origin.

Zuurkool — Netherlands

Zuurkool: Fermented sauerkraut from the Netherlands, braised with juniper and apple, served with sausage and potatoes.

Foods: Zuurkool

160.00 g Pork sausage
150.00 g Potato or bread
30.00 g Mustard and pickles