Adana Kebap

Name: Adana Kebap
Yield: 300.00 g
Cuisine: Turkey
Ingredients: 200.00 g Lamb or mutton; 130.00 g Root vegetables; 15.00 g Herbs and spices

Découvrez Adana Kebap, un plat de Turkey : ingrédients, valeurs nutritionnelles, 455 calories par portion et origine culturelle.

Adana Kebap — Turkey

Adana Kebap is spicy minced lamb hand-pressed onto a skewer and grilled over charcoal, originating from the city of Adana.

Aliments: Adana Kebap

200.00 g Lamb or mutton
130.00 g Root vegetables
15.00 g Herbs and spices