Afghan Flatbread

Name: Afghan Flatbread
Yield: 150.00 g
Cuisine: Afghanistan
Ingredients: 100.00 g Farine de blé complet; 40.00 ml Water and salt; 8.00 ml Huile ou matière grasse (optionnel)

Découvrez Afghan Flatbread, un plat de Afghanistan : ingrédients, valeurs nutritionnelles, 411 calories par portion et origine culturelle.

Afghan Flatbread — Afghanistan

Afghan Flatbread is a thin bread baked in a clay oven, typically served with yogurt or soup, a staple in Afghan dining.

Aliments: Afghan Flatbread

100.00 g Farine de blé complet
40.00 ml Water and salt
8.00 ml Huile ou matière grasse (optionnel)