Ajvar

Name: Ajvar
Yield: 60.00 g
Cuisine: Montenegro
Ingredients: 200.00 ml Fermented or distilled base; 50.00 ml Water and minerals; 10.00 g Arômes naturels

Découvrez Ajvar, un plat de Montenegro : ingrédients, valeurs nutritionnelles, 90 calories par portion et origine culturelle.

Ajvar — Montenegro

Ajvar: A smoky roasted red pepper and aubergine relish from Montenegro, flavored with garlic, served with grilled meats.

Aliments: Ajvar

200.00 ml Fermented or distilled base
50.00 ml Water and minerals
10.00 g Arômes naturels