Ajvar

Name: Ajvar
Yield: 80.00 g
Cuisine: Serbia
Ingredients: 150.00 g Œufs; 60.00 ml Milk and cream; 80.00 g Filling or vegetables

Découvrez Ajvar, un plat de Serbia : ingrédients, valeurs nutritionnelles, 252 calories par portion et origine culturelle.

Ajvar — Serbia

Ajvar is a smoky relish made from roasted peppers and eggplant; Serbia's famous condiment, prepared in autumn for winter use.