Arroz Atollado

Name: Arroz Atollado
Yield: 400.00 g
Cuisine: Colombia
Ingredients: 120.00 g Riz; 100.00 g Travers de porc; 50.00 g Chorizo; 80.00 g Tomate, oignon et petits pois

Découvrez Arroz Atollado, un plat de Colombia : ingrédients, valeurs nutritionnelles, 701 calories par portion et origine culturelle.

Arroz Atollado — Colombia

Arroz Atollado is a creamy, wet rice dish from the Paisa region, made with pork ribs, chorizo, and vegetables, resembling risotto.

Aliments: Arroz Atollado

120.00 g Riz
100.00 g Travers de porc
50.00 g Chorizo
80.00 g Tomate, oignon et petits pois