Asado a la Parrilla

Name: Asado a la Parrilla
Yield: 400.00 g
Cuisine: Paraguay
Ingredients: 280.00 g Beef ribs (costilla); 5.00 g Gros sel; 15.00 g Chimichurri ou salsa

Découvrez Asado a la Parrilla, un plat de Paraguay : ingrédients, valeurs nutritionnelles, 649 calories par portion et origine culturelle.

Asado a la Parrilla — Paraguay

Paraguayan charcoal-grilled beef — slow-cooked ribs and cuts on a parrilla with coarse salt, the backbone of any Paraguayan celebration.

Aliments: Asado a la Parrilla

280.00 g Beef ribs (costilla)
5.00 g Gros sel
15.00 g Chimichurri ou salsa