Bündnerfleisch

Name: Bündnerfleisch
Yield: 50.00 g
Cuisine: Switzerland
Ingredients: 180.00 g Bœuf; 150.00 g Vegetables and stock; 15.00 g Herbs and spices

Découvrez Bündnerfleisch, un plat de Switzerland : ingrédients, valeurs nutritionnelles, 301 calories par portion et origine culturelle.

Bündnerfleisch — Switzerland

Bündnerfleisch is air-dried beef from Graubünden, sliced thinly and served with bread and butter pickles for a simple dish.

Aliments: Bündnerfleisch

180.00 g Bœuf
150.00 g Vegetables and stock
15.00 g Herbs and spices