Bacalhau a Bras

Name: Bacalhau a Bras
Yield: 350.00 g
Cuisine: Portugal
Ingredients: 150.00 g Morue dessalée; 100.00 g Matchstick Fried Potatoes; 80.00 g Scrambled Eggs; 20.00 g Olives noires et persil

Découvrez Bacalhau a Bras, un plat de Portugal : ingrédients, valeurs nutritionnelles, 682 calories par portion et origine culturelle.

Bacalhau a Bras — Portugal

Portugal's salt cod shredded with matchstick potatoes and scrambled eggs, finished with black olives and parsley.

Aliments: Bacalhau a Bras

150.00 g Morue dessalée
100.00 g Matchstick Fried Potatoes
80.00 g Scrambled Eggs
20.00 g Olives noires et persil