Baked beans

Name: Baked beans
Yield: 220.00 ml
Cuisine: United States
Ingredients: 140.00 g Haricots navy ou pinto (cuits); 30.00 g Molasses, brown sugar and ketchup (sauce); 20.00 g Bacon or salt pork

Découvrez Baked beans, un plat de United States : ingrédients, valeurs nutritionnelles, 350 calories par portion et origine culturelle.

Baked beans — United States

Baked beans: Slow-cooked beans in a sweet and smoky sauce, a New England tradition now enjoyed at cookouts nationwide.

Aliments: Baked beans

140.00 g Haricots navy ou pinto (cuits)
30.00 g Molasses, brown sugar and ketchup (sauce)
20.00 g Bacon or salt pork