Bangers and Mash

Name: Bangers and Mash
Yield: 400.00 g
Cuisine: England
Ingredients: 160.00 g Saucisse de porc; 150.00 g Pomme de terre ou pain; 30.00 g Mustard and pickles

Découvrez Bangers and Mash, un plat de England : ingrédients, valeurs nutritionnelles, 621 calories par portion et origine culturelle.

Bangers and Mash — England

Bangers and Mash: Pork sausages served on creamy mashed potatoes, topped with rich onion gravy, a British favorite.

Aliments: Bangers and Mash

160.00 g Saucisse de porc
150.00 g Pomme de terre ou pain
30.00 g Mustard and pickles