Banitsa

Name: Banitsa
Yield: 150.00 g
Cuisine: Bulgaria
Ingredients: 150.00 g Œufs; 60.00 ml Milk and cream; 80.00 g Filling or vegetables

Découvrez Banitsa, un plat de Bulgaria : ingrédients, valeurs nutritionnelles, 386 calories par portion et origine culturelle.

Banitsa — Bulgaria

Flaky Bulgarian filo pastry filled with whisked eggs and white cheese — eaten hot for breakfast or as a snack.