Beef with Broccoli

Name: Beef with Broccoli
Yield: 300.00 g
Cuisine: China
Ingredients: 150.00 g Flanchet de bœuf (« velveting », finement tranché); 100.00 g Fleurs de brocoli (blanchies); 30.00 g Oyster sauce, soy, sesame oil and garlic; 15.00 g Vegetable oil and cornstarch slurry

Découvrez Beef with Broccoli, un plat de China : ingrédients, valeurs nutritionnelles, 405 calories par portion et origine culturelle.

Beef with Broccoli — China

Beef with Broccoli: Flank steak and broccoli in a glossy oyster-soy sauce, a popular dish in Chinese-American cuisine.

Aliments: Beef with Broccoli

150.00 g Flanchet de bœuf (« velveting », finement tranché)
100.00 g Fleurs de brocoli (blanchies)
30.00 g Oyster sauce, soy, sesame oil and garlic
15.00 g Vegetable oil and cornstarch slurry