Bolani Katchalu

Name: Bolani Katchalu
Yield: 180.00 g
Cuisine: Afghanistan
Ingredients: 75.00 g Pâte de blé fine; 85.00 g Mashed potato with coriander and chilli; 15.00 ml Huile pour poêler

Découvrez Bolani Katchalu, un plat de Afghanistan : ingrédients, valeurs nutritionnelles, 470 calories par portion et origine culturelle.

Bolani Katchalu — Afghanistan

Bolani Katchalu is a potato-stuffed flatbread, pan-fried to golden perfection, frequently enjoyed as a snack in Afghanistan.

Aliments: Bolani Katchalu

75.00 g Pâte de blé fine
85.00 g Mashed potato with coriander and chilli
15.00 ml Huile pour poêler