Buzara

Name: Buzara
Yield: 350.00 g
Cuisine: Montenegro
Ingredients: 200.00 g Fresh shellfish; 80.00 ml Sauce au vin blanc; 20.00 g Herbs and aromatics

Découvrez Buzara, un plat de Montenegro : ingrédients, valeurs nutritionnelles, 299 calories par portion et origine culturelle.

Buzara — Montenegro

Buzara: Adriatic shellfish cooked Montenegrin style with white wine, garlic, breadcrumbs, and parsley for flavor.

Aliments: Buzara

200.00 g Fresh shellfish
80.00 ml Sauce au vin blanc
20.00 g Herbs and aromatics