Caldo de Mancarra

Name: Caldo de Mancarra
Yield: 350.00 ml
Cuisine: Guinea-Bissau
Ingredients: 150.00 g Poulet; 60.00 g Groundnut (peanut) paste; 60.00 g Tomate, oignon et scotch bonnet

Découvrez Caldo de Mancarra, un plat de Guinea-Bissau : ingrédients, valeurs nutritionnelles, 638 calories par portion et origine culturelle.

Caldo de Mancarra — Guinea-Bissau

Caldo de Mancarra: A groundnut broth with chicken, combining peanuts and seafood, enjoyed daily in Guinea-Bissau's Bijagós islands.

Aliments: Caldo de Mancarra

150.00 g Poulet
60.00 g Groundnut (peanut) paste
60.00 g Tomate, oignon et scotch bonnet