Canjica

Name: Canjica
Yield: 250.00 ml
Cuisine: Brazil
Ingredients: 100.00 g Hominy corn (canjica branca); 80.00 ml Lait de coco; 40.00 ml Sweetened condensed milk; 15.00 g Cacahuètes rôties (moulues); 2.00 g Cannelle

Découvrez Canjica, un plat de Brazil : ingrédients, valeurs nutritionnelles, 516 calories par portion et origine culturelle.

Canjica — Brazil

Creamy sweet hominy corn pudding with coconut milk, condensed milk, peanuts and cinnamon — the quintessential festa junina dessert.

Aliments: Canjica

100.00 g Hominy corn (canjica branca)
80.00 ml Lait de coco
40.00 ml Sweetened condensed milk
15.00 g Cacahuètes rôties (moulues)
2.00 g Cannelle