Caracoles a la Llauna

Name: Caracoles a la Llauna
Yield: 200.00 g
Cuisine: Spain
Ingredients: 150.00 g Land snails (purged, in shell); 25.00 g Ail, lard et alioli; 10.00 ml Paprika fumé et vin blanc

Découvrez Caracoles a la Llauna, un plat de Spain : ingrédients, valeurs nutritionnelles, 282 calories par portion et origine culturelle.

Caracoles a la Llauna — Spain

Caracoles a la Llauna are baked snails with garlic and alioli, a traditional Catalan dish often enjoyed as a tapa.

Aliments: Caracoles a la Llauna

150.00 g Land snails (purged, in shell)
25.00 g Ail, lard et alioli
10.00 ml Paprika fumé et vin blanc