Carrot Salad

Name: Carrot Salad
Yield: 150.00 g
Cuisine: Israel
Ingredients: 120.00 g Carrots, cooked and sliced; 22.00 ml Huile d'olive, ail, cumin et paprika; 10.00 g Harissa, lemon and fresh coriander

Découvrez Carrot Salad, un plat de Israel : ingrédients, valeurs nutritionnelles, 265 calories par portion et origine culturelle.

Carrot Salad — Israel

Carrot Salad: Moroccan-spiced carrot salad, a popular side dish at Shabbat tables across Israel, adding vibrant flavor.

Aliments: Carrot Salad

120.00 g Carrots, cooked and sliced
22.00 ml Huile d'olive, ail, cumin et paprika
10.00 g Harissa, lemon and fresh coriander