Cataplana de Marisco

Name: Cataplana de Marisco
Yield: 350.00 g
Cuisine: Portugal
Ingredients: 200.00 g Fresh shellfish; 80.00 ml Sauce au vin blanc; 20.00 g Herbs and aromatics

Découvrez Cataplana de Marisco, un plat de Portugal : ingrédients, valeurs nutritionnelles, 236 calories par portion et origine culturelle.

Cataplana de Marisco — Portugal

Cataplana de Marisco is an Algarve shellfish stew steamed in a traditional copper pot with tomatoes and white wine.

Aliments: Cataplana de Marisco

200.00 g Fresh shellfish
80.00 ml Sauce au vin blanc
20.00 g Herbs and aromatics