Cazuela de Mariscos

Name: Cazuela de Mariscos
Yield: 450.00 ml
Cuisine: Panama
Ingredients: 200.00 g Mixed seafood (shrimp, fish, squid); 60.00 ml Lait de coco; 60.00 g Tomato and sofrito; 20.00 g Oignon, ail et culantro

Découvrez Cazuela de Mariscos, un plat de Panama : ingrédients, valeurs nutritionnelles, 355 calories par portion et origine culturelle.

Cazuela de Mariscos — Panama

Panamanian mixed seafood stew in a tomato and coconut milk broth — shrimp, fish and squid simmered with sofrito and served with white rice.

Aliments: Cazuela de Mariscos

200.00 g Mixed seafood (shrimp, fish, squid)
60.00 ml Lait de coco
60.00 g Tomato and sofrito
20.00 g Oignon, ail et culantro