Charque

Name: Charque
Yield: 100.00 g
Cuisine: Bolivia
Ingredients: 90.00 g Dried llama or beef (charque); 5.00 g Gros sel

Découvrez Charque, un plat de Bolivia : ingrédients, valeurs nutritionnelles, 270 calories par portion et origine culturelle.

Charque — Bolivia

Andean air-dried llama or beef jerky — one of the world's oldest preserved meats, eaten plain, in stews or as part of charquekan.