Chaulafán

Name: Chaulafán
Yield: 400.00 g
Cuisine: Ecuador
Ingredients: 200.00 g Cooked rice; 100.00 g Poulet; 80.00 g Crevettes; 50.00 g Œuf; 60.00 g Soy sauce and vegetables

Découvrez Chaulafán, un plat de Ecuador : ingrédients, valeurs nutritionnelles, 613 calories par portion et origine culturelle.

Chaulafán — Ecuador

Ecuadorian-style fried rice with chicken, shrimp, soy sauce and vegetables — adapted from Cantonese immigrants.

Aliments: Chaulafán

200.00 g Cooked rice
100.00 g Poulet
80.00 g Crevettes
50.00 g Œuf
60.00 g Soy sauce and vegetables