Chicken Curry

Name: Chicken Curry
Yield: 380.00 g
Cuisine: Zimbabwe
Ingredients: 220.00 g Bone-in chicken; 100.00 g Pomme de terre; 70.00 g Tomato and onion; 7.00 g Poudre de curry, ail et gingembre; 8.00 ml Huile

Découvrez Chicken Curry, un plat de Zimbabwe : ingrédients, valeurs nutritionnelles, 565 calories par portion et origine culturelle.

Chicken Curry — Zimbabwe

Bone-in chicken braised in tomato and curry spice sauce, often served with potatoes for a hearty meal in Zimbabwe.

Aliments: Chicken Curry

220.00 g Bone-in chicken
100.00 g Pomme de terre
70.00 g Tomato and onion
7.00 g Poudre de curry, ail et gingembre
8.00 ml Huile