Chilate

Name: Chilate
Yield: 300.00 ml
Cuisine: El Salvador
Ingredients: 30.00 g Toasted corn (masa, ground); 10.00 g Cacao (toasted, ground); 15.00 g Sucre; 2.00 g Cannelle; 250.00 ml Water

Découvrez Chilate, un plat de El Salvador : ingrédients, valeurs nutritionnelles, 199 calories par portion et origine culturelle.

Chilate — El Salvador

Chilate is a warm Salvadoran drink made from toasted corn and cacao, flavored with cinnamon and sugar, a pre-Columbian favorite.

Aliments: Chilate

30.00 g Toasted corn (masa, ground)
10.00 g Cacao (toasted, ground)
15.00 g Sucre
2.00 g Cannelle
250.00 ml Water