Chin Chin

Name: Chin Chin
Yield: 80.00 g
Cuisine: Cameroon
Ingredients: 65.00 g Wheat flour dough with egg, butter, sugar, evaporated milk, nutmeg and vanill; 12.00 ml Vegetable oil for deep-frying

Découvrez Chin Chin, un plat de Cameroon : ingrédients, valeurs nutritionnelles, 401 calories par portion et origine culturelle.

Chin Chin — Cameroon

Chin Chin are sweet, fried wheat crisps made from a stiff dough with eggs and sugar, popular as a crunchy snack in Cameroon.

Aliments: Chin Chin

65.00 g Wheat flour dough with egg, butter, sugar, evaporated milk, nutmeg and vanill
12.00 ml Vegetable oil for deep-frying