Crêpes

Name: Crêpes
Yield: 150.00 g
Cuisine: France
Ingredients: 150.00 g Jambon salé ou fumé; 120.00 g Mustard and pickles; 120.00 g Pain ou pomme de terre

Découvrez Crêpes, un plat de France : ingrédients, valeurs nutritionnelles, 449 calories par portion et origine culturelle.

Crêpes — France

Crêpes are thin French pancakes served sweet with jam or cream, or savory with ham and cheese, popular in France.

Aliments: Crêpes

150.00 g Jambon salé ou fumé
120.00 g Mustard and pickles
120.00 g Pain ou pomme de terre