Dry-Fried Green Beans

Name: Dry-Fried Green Beans
Yield: 250.00 g
Cuisine: China
Ingredients: 180.00 g Haricots verts (équeutés); 30.00 g Minced pork or dried shrimp; 20.00 g Ya cai preserved mustard, garlic and chilli; 15.00 ml Vegetable oil

Découvrez Dry-Fried Green Beans, un plat de China : ingrédients, valeurs nutritionnelles, 276 calories par portion et origine culturelle.

Dry-Fried Green Beans — China

Dry-Fried Green Beans feature string beans blistered and tossed with pork, showcasing a flavorful dish from Sichuan cuisine.

Aliments: Dry-Fried Green Beans

180.00 g Haricots verts (équeutés)
30.00 g Minced pork or dried shrimp
20.00 g Ya cai preserved mustard, garlic and chilli
15.00 ml Vegetable oil