Fiaker Gulasch

Name: Fiaker Gulasch
Yield: 400.00 g
Cuisine: Austria
Ingredients: 150.00 g Œufs; 60.00 ml Milk and cream; 80.00 g Filling or vegetables

Découvrez Fiaker Gulasch, un plat de Austria : ingrédients, valeurs nutritionnelles, 462 calories par portion et origine culturelle.

Fiaker Gulasch — Austria

Fiaker Gulasch is Vienna's goulash served with a fried egg, gherkin, frankfurter, and a bread roll, a filling meal.

Aliments: Fiaker Gulasch

150.00 g Œufs
60.00 ml Milk and cream
80.00 g Filling or vegetables