Fish Suruwa
Découvrez Fish Suruwa, un plat de Fiji : ingrédients, valeurs nutritionnelles, 354 calories par portion et origine culturelle.
Fish Suruwa — Fiji
Fish Suruwa is a Fijian fish curry made with fresh reef fish in a coconut sauce with turmeric and chili, served with rice or roti.
Aliments: Fish Suruwa
- 150.00 g Poisson frais
- 80.00 ml Lait de coco
- 5.00 g Curcuma
- 70.00 g Tomato