Flatkaka
Découvrez Flatkaka, un plat de Iceland : ingrédients, valeurs nutritionnelles, 227 calories par portion et origine culturelle.
Flatkaka — Iceland
Flatkaka: Traditional Icelandic flatbread made from rye or wheat, cooked on a hot griddle, served warm with butter and smoked lamb.
Aliments: Flatkaka
- 200.00 g Lamb or mutton
- 130.00 g Root vegetables
- 15.00 g Herbs and spices