Fried Rice

Name: Fried Rice
Yield: 300.00 g
Cuisine: China
Ingredients: 180.00 g Riz jasmin cuit de la veille; 60.00 g Œufs (battus); 40.00 g Peas, carrot and scallion; 15.00 g Soy sauce and sesame oil; 12.00 ml Vegetable oil

Découvrez Fried Rice, un plat de China : ingrédients, valeurs nutritionnelles, 492 calories par portion et origine culturelle.

Fried Rice — China

Fried Rice: Wok-tossed rice with egg, vegetables, and proteins, showcasing the signature 'wok hei' aroma and taste.

Aliments: Fried Rice

180.00 g Riz jasmin cuit de la veille
60.00 g Œufs (battus)
40.00 g Peas, carrot and scallion
15.00 g Soy sauce and sesame oil
12.00 ml Vegetable oil