Gehaktbal

Name: Gehaktbal
Yield: 200.00 g
Cuisine: Netherlands
Ingredients: 180.00 g Épaule ou longe de porc; 120.00 g Root vegetables; 15.00 g Herbs and spices

Découvrez Gehaktbal, un plat de Netherlands : ingrédients, valeurs nutritionnelles, 469 calories par portion et origine culturelle.

Gehaktbal — Netherlands

Gehaktbal: A large, seasoned meatball made from pork and beef, braised in its own juices and served with rich gravy.

Aliments: Gehaktbal

180.00 g Épaule ou longe de porc
120.00 g Root vegetables
15.00 g Herbs and spices