Gomen Besiga

Name: Gomen Besiga
Yield: 280.00 ml
Cuisine: Ethiopia
Ingredients: 180.00 ml chou collard (gomen); 60.00 g Lamb or beef pieces (the protein that elevates gomen to festive-meal status); 12.00 g Nitter kibbeh and mild berbere

Découvrez Gomen Besiga, un plat de Ethiopia : ingrédients, valeurs nutritionnelles, 419 calories par portion et origine culturelle.

Gomen Besiga — Ethiopia

Gomen besiga combines collard greens and meat, creating a nutritious and hearty dish within Ethiopian culinary practices.

Aliments: Gomen Besiga

180.00 ml chou collard (gomen)
60.00 g Lamb or beef pieces (the protein that elevates gomen to festive-meal status)
12.00 g Nitter kibbeh and mild berbere