Hachee

Name: Hachee
Yield: 300.00 g
Cuisine: Netherlands
Ingredients: 180.00 g Bœuf; 150.00 g Vegetables and stock; 15.00 g Herbs and spices

Découvrez Hachee, un plat de Netherlands : ingrédients, valeurs nutritionnelles, 467 calories par portion et origine culturelle.

Hachee — Netherlands

Hachee: A traditional Dutch beef stew, slowly braised with onions, bay leaves, cloves, and vinegar for a savory depth of flavor.