Horchata Salvadoreña

Name: Horchata Salvadoreña
Yield: 300.00 ml
Cuisine: El Salvador
Ingredients: 12.00 g Morro seeds (toasted and ground); 8.00 g Graines de potiron et sésame; 4.00 g Cacao, cinnamon and allspice; 20.00 g Sucre; 260.00 ml Water

Découvrez Horchata Salvadoreña, un plat de El Salvador : ingrédients, valeurs nutritionnelles, 176 calories par portion et origine culturelle.

Horchata Salvadoreña — El Salvador

Horchata Salvadoreña is a spiced drink made from toasted morro seeds and other ingredients, richer than its Mexican counterpart.

Aliments: Horchata Salvadoreña

12.00 g Morro seeds (toasted and ground)
8.00 g Graines de potiron et sésame
4.00 g Cacao, cinnamon and allspice
20.00 g Sucre
260.00 ml Water