Injeolmi

Name: Injeolmi
Yield: 150.00 g
Cuisine: South Korea
Ingredients: 100.00 g Riz gluant pilé; 35.00 g Roasted soybean flour coating (konggaru); 8.00 g Sel et sucre

Découvrez Injeolmi, un plat de South Korea : ingrédients, valeurs nutritionnelles, 528 calories par portion et origine culturelle.

Injeolmi — South Korea

Injeolmi is pounded rice cake rolled in soybean powder, chewy and nutty, enjoyed during celebrations in Korea.

Aliments: Injeolmi

100.00 g Riz gluant pilé
35.00 g Roasted soybean flour coating (konggaru)
8.00 g Sel et sucre