Jerk Chicken

Name: Jerk Chicken
Yield: 350.00 g
Cuisine: Jamaica
Ingredients: 250.00 g Poulet mariné jerk; 60.00 g Festival Fried Dumpling; 25.00 ml Scotch Bonnet Jerk Sauce

Découvrez Jerk Chicken, un plat de Jamaica : ingrédients, valeurs nutritionnelles, 670 calories par portion et origine culturelle.

Jerk Chicken — Jamaica

Jamaica's iconic slow-smoked chicken marinated in a fiery blend of scotch bonnet, allspice, thyme, and aromatics.

Aliments: Jerk Chicken

250.00 g Poulet mariné jerk
60.00 g Festival Fried Dumpling
25.00 ml Scotch Bonnet Jerk Sauce