Jordanian Rice with Vermicelli

Name: Jordanian Rice with Vermicelli
Yield: 250.00 g
Cuisine: Jordan
Ingredients: 145.00 g Riz à grains longs; 32.00 g Vermicelli and butter; 65.00 ml Bouillon de poulet et sel

Découvrez Jordanian Rice with Vermicelli, un plat de Jordan : ingrédients, valeurs nutritionnelles, 391 calories par portion et origine culturelle.

Jordanian Rice with Vermicelli — Jordan

Jordanian rice with vermicelli combines everyday rice with browned noodles for a nutty flavor, perfect with stews and meats.

Aliments: Jordanian Rice with Vermicelli

145.00 g Riz à grains longs
32.00 g Vermicelli and butter
65.00 ml Bouillon de poulet et sel