Käsespätzle

Name: Käsespätzle
Yield: 300.00 g
Cuisine: Austria
Ingredients: 150.00 g Œufs; 60.00 ml Milk and cream; 80.00 g Filling or vegetables

Découvrez Käsespätzle, un plat de Austria : ingrédients, valeurs nutritionnelles, 555 calories par portion et origine culturelle.

Käsespätzle — Austria

Käsespätzle consists of Austrian egg noodles layered with melted cheese and topped with caramelized onions, a comforting dish.