Kapama

Name: Kapama
Yield: 400.00 g
Cuisine: Bulgaria
Ingredients: 200.00 g Cooked rice; 100.00 g Sauce or accompaniment; 15.00 g Herbs and seasoning

Découvrez Kapama, un plat de Bulgaria : ingrédients, valeurs nutritionnelles, 486 calories par portion et origine culturelle.

Kapama — Bulgaria

Kapama is a slow-cooked Bulgarian dish of mixed meats, sauerkraut, rice, and spices, braised together for flavor.

Aliments: Kapama

200.00 g Cooked rice
100.00 g Sauce or accompaniment
15.00 g Herbs and seasoning