Karađorđeva Šnicla

Name: Karađorđeva Šnicla
Yield: 300.00 g
Cuisine: Serbia
Ingredients: 180.00 g Épaule ou longe de porc; 120.00 g Root vegetables; 15.00 g Herbs and spices

Découvrez Karađorđeva Šnicla, un plat de Serbia : ingrédients, valeurs nutritionnelles, 494 calories par portion et origine culturelle.

Karađorđeva Šnicla — Serbia

Karađorđeva Šnicla is a breaded meat roulade stuffed with kajmak; served with tartare sauce and potatoes, named after a prince.

Aliments: Karađorđeva Šnicla

180.00 g Épaule ou longe de porc
120.00 g Root vegetables
15.00 g Herbs and spices