Kiri Hodi

Name: Kiri Hodi
Yield: 200.00 ml
Cuisine: Sri Lanka
Ingredients: 160.00 ml Coconut milk simmered with onion, green chilli, curry leaf, fenugreek and turmeric; 15.00 g Ail et piment vert frais; 5.00 ml Mustard seed tempering

Découvrez Kiri Hodi, un plat de Sri Lanka : ingrédients, valeurs nutritionnelles, 227 calories par portion et origine culturelle.

Kiri Hodi — Sri Lanka

Kiri Hodi is a mild coconut milk curry sauce, often served with various dishes or enjoyed as a comforting soup in Sri Lanka.

Aliments: Kiri Hodi

160.00 ml Coconut milk simmered with onion, green chilli, curry leaf, fenugreek and turmeric
15.00 g Ail et piment vert frais
5.00 ml Mustard seed tempering