Makrell i Tomat

Name: Makrell i Tomat
Yield: 120.00 g
Cuisine: Norway
Ingredients: 200.00 g Fresh shellfish; 80.00 ml Sauce au vin blanc; 20.00 g Herbs and aromatics

Découvrez Makrell i Tomat, un plat de Norway : ingrédients, valeurs nutritionnelles, 258 calories par portion et origine culturelle.

Makrell i Tomat — Norway

Makrell i Tomat is canned mackerel in tomato sauce, a beloved pantry staple in Norway, often enjoyed on bread.

Aliments: Makrell i Tomat

200.00 g Fresh shellfish
80.00 ml Sauce au vin blanc
20.00 g Herbs and aromatics