Marhapörkölt

Name: Marhapörkölt
Yield: 350.00 g
Cuisine: Hungary
Ingredients: 180.00 g Bœuf; 150.00 g Vegetables and stock; 15.00 g Herbs and spices

Découvrez Marhapörkölt, un plat de Hungary : ingrédients, valeurs nutritionnelles, 512 calories par portion et origine culturelle.

Marhapörkölt — Hungary

Marhapörkölt: A beef pörkölt made with shin, slow-cooked with onions and paprika, served with nokedli for a hearty meal.

Aliments: Marhapörkölt

180.00 g Bœuf
150.00 g Vegetables and stock
15.00 g Herbs and spices