Matzo

Name: Matzo
Yield: 60.00 g
Cuisine: Israel
Ingredients: 58.00 g Farine et eau seulement, cuit en moins de 18 minutes; 0.00 g No leavening agent; 0.00 g No salt (in traditional shmurah matzo)

Découvrez Matzo, un plat de Israel : ingrédients, valeurs nutritionnelles, 210 calories par portion et origine culturelle.

Matzo — Israel

Matzo: Unleavened flatbread crucial for Passover, enjoyed year-round as a versatile cracker in Jewish culinary traditions.

Aliments: Matzo

58.00 g Farine et eau seulement, cuit en moins de 18 minutes
0.00 g No leavening agent
0.00 g No salt (in traditional shmurah matzo)