Meat Cutlets

Name: Meat Cutlets
Yield: 200.00 g
Cuisine: Belarus
Ingredients: 180.00 g Épaule ou longe de porc; 120.00 g Root vegetables; 15.00 g Herbs and spices

Découvrez Meat Cutlets, un plat de Belarus : ingrédients, valeurs nutritionnelles, 536 calories par portion et origine culturelle.

Meat Cutlets — Belarus

Meat Cutlets are pan-fried patties of minced pork and beef, seasoned and served with mashed potatoes, a classic Belarusian dish.

Aliments: Meat Cutlets

180.00 g Épaule ou longe de porc
120.00 g Root vegetables
15.00 g Herbs and spices