Melktert

Name: Melktert
Yield: 150.00 g
Cuisine: South Africa
Ingredients: 120.00 g Sweet pastry with slightly more butter than English milk tart version (slightly thicker pastry shell; slightly thicker fill — the Afrikaner melktert is richer than the English milk tart version; considered the 'authentic' preparation by Afrikaner community); 0.00 g Milk custard filling and ground cinnamon (the Cape Dutch nagmaal, school bazaar and plaaslike market baking institution)

Découvrez Melktert, un plat de South Africa : ingrédients, valeurs nutritionnelles, 295 calories par portion et origine culturelle.

Melktert — South Africa

Melktert: Afrikaans version of milk tart, known for its rich filling and buttery crust, a beloved South African treat.

Aliments: Melktert

120.00 g Sweet pastry with slightly more butter than English milk tart version (slightly thicker pastry shell; slightly thicker fill — the Afrikaner melktert is richer than the English milk tart version; considered the 'authentic' preparation by Afrikaner community)
0.00 g Milk custard filling and ground cinnamon (the Cape Dutch nagmaal, school bazaar and plaaslike market baking institution)